We've worked hard to create a successful business concept. By combining quality food and services with a home-like environment, C&H Hawaiian Grill has gained the trust and loyalty of customers. We want you to maintain the standards of excellence guests have come to accept from us, which is why we've created a comprehensive training program designed to teach you all you'll need to know to operate your franchise professionally and efficiently. This training program is divided into 38 to 48 hours of classroom learning and 98 to 118 hours of on-the-job learning. Most of your training time will be spent learning how to prepare and serve all our menu items. You'll also learn proper inventory management and how to provide excellent customer service to anyone who visits your future location.